《 Aromatic Asian Hotpot 》 While it’s nonetheless chilly out, why not rustle up this h...

《 Aromatic Asian Hotpot 》
While it’s nonetheless chilly out, why not rustle up this wholesome hotpot? Save this recipe to your subsequent midweek dinner (leftovers additionally style nice for lunch!). 🔖
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You’ll want:
❥ Prawns
❥ Miso paste
❥ Tomato puree
❥ Star anise
❥ Contemporary coriander
❥ Lime
❥ Hen inventory
❥ Noodles
❥ Carrot
❥ Mangetout
❥ Child corn
❥ Water chestnut
❥ Pickled ginger
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To make the broth add 2 litres of hen inventory to a pan with 4tbsp of miso paste, 1tbsp of tomato puree, three crushed star anise, half of bunch of chopped contemporary coriander leaves and the juice of 1 lime. Convey to the boil and simmer for 10 minutes. 🐔
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Pressure the broth by a sieve into one other pan and add 20 prawns (cooked, peeled and the larger the higher), cooked noodles, tin of water chestnuts (chopped), 1 ribboned carrot, 50g pickled ginger, 100g mange-tout chopped in half and the identical in child corn. 🌽
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Warmth this all by for three minutes after which plate up and garnish with coriander leaves and contemporary lime. 🍲
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🏠👨‍🍳👩‍🍳 
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